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Saturday, 30 March 2013

Idli Upma - Easy to cook recipe


Don't throw away the left over idlis..You can make delicious upma with that...The crushed idlis in onion, green chillies, ginger and coconut gives an awesome taste..Try this out.


Wednesday, 27 March 2013

Cut Mango Pickle / Kaduku Manga / Avakkai Mango Pickle - Pickle Varieties


A traditional method of making mango pickle, which can be preserved for a longer period.. This will go well with rice, especially curd rice..

Tuesday, 26 March 2013

Mushroom Spring Onion Masala Recipe


Mushroom and spring onions, cooked in cashew nut and milk cream gravy...It tastes wonderful...Try this out...It can be served as a side dish for chapathi, roti, bread, paratha and even for rice....


Monday, 25 March 2013

Prawn Biryani / Chemmeen Biryani / Eral Biryani


Prawn Biryani is a tasty and healthy Malabar recipe..It is the most sought after dish by sea food lovers...It is very easy to cook,..even by amateurs... Prawns are good for heart, bones, skin, teeth, etc... It also reduces cancer risk, controls bad cholesterol level and prevents Alzheimer's disease..


Crispy Prawn 65 recipe / Chemmeen 65 / Eral 65



Prawn 65 can be served as a starter..It is an easy to cook and tasty dish..Prawns are good for heart, bones, skin, teeth, etc... It also reduces cancer risk, controls bad cholesterol level and prevents Alzheimer's disease...


Friday, 22 March 2013

Egg Bread Toast / Easy French Toast / Eggy Bread Recipe


Egg Bread or French Toast is an easy dish made by soaking slice of bread in a mixture of egg and milk...This can made ready in just 10 mins.. It tastes like a cake, which will definitely be loved by kids..

Saturday, 16 March 2013

Kerala Unniappam



A traditional sweet dish of Kerala made for all occasions.. It is an easy and tasty recipe.. Try and give your feedback..

Friday, 15 March 2013