Dont know what to do with left over rice ??? You can make easy, tasty and crispy pakodas....Check this out....
Saturday, 13 July 2013
Rice Pakoda Recipe - Made with left over rice - Tea time Snacks
Dont know what to do with left over rice ??? You can make easy, tasty and crispy pakodas....Check this out....
Labels:
Tea Time Snacks
Location:
Chennai, Tamil Nadu, India
Friday, 12 July 2013
Sweet Diamond Cuts / Festival Delights...
Sweet diamond cuts are very popular in Kerala. We used to get this during festivals in Temples, Mosques and Churches in Kerala. Balloon sellers and diamond cut sellers have become memories of the past...We bring you nostalgic memories the village festivals....
Labels:
Sweets,
Tea Time Snacks
Location:
Chennai, Tamil Nadu, India
Potato Tomato Gravy / Side dish for Chapathi, Paratha, Rice.
This is a quick recipe that goes well with chapati, paratha and rice...
Monday, 8 July 2013
Colocasia or Arbi Fry - Chembu Fry - Seppankizhangu Roast - Taro Root Fry
Colocasia or Arbi Fry can be had as side dish for rice.. This can be made ready in just 15 minutes...It is a very tasty dish that goes well with curd rice, plain rice, etc ...
Sunday, 7 July 2013
Raw Papaya Fry (Thoran) / Naadan Papaya Thoran - Side Dish Varieties
Papaya thoran is famous in south Indian kitchen .Papaya is used to cure intestinal problems and kill intestinal worms..You will get glowing skin if you include papaya in your diet...You can have this as side dish for rice..
Bananastem Greengram Thoran / Vazhathandu Cherupayaru Thoran
Banana stem cooked with green gram and coconut tastes awesome !!. You can keep ur blood pressure under control if you eat banana stem once a week. Potassium & Vitamin B6 in banana stem helps in production of insulin and hemoglobin...It is a high fiber diet...
Saturday, 6 July 2013
Bilimbi or Irumbampuli Pickle
Bilimbi is a tangy fruit/vegetable. It is said that it fights against cholesterol. It can be used as a substitute for tamarind. This goes well with rice / curd rice...
Labels:
Pickles
Location:
Chennai, Tamil Nadu, India
Wednesday, 26 June 2013
Baby Potato Fry / Roast - Urulakizhangu Mezhukku Puratti / Poriyal
This is a simple recipe, easy to make, which every one likes. It goes well with rice..
Saturday, 22 June 2013
Vegetable Samosa - Cryspy Tea time Snack - Indian Snacks
Veg samosa is an evening tea time snack popular in India..Veg filling is made out of potato,carrot,beans,peas,onion and cabbage. One cannot forget the wonderful moments of eating samosa with friends at the college canteens and from the road side shops..This would take you to the nostalgic memories of college days..
Labels:
Tea Time Snacks
Location:
Chennai, Tamil Nadu, India
Friday, 21 June 2013
Kerala Vegetable Stew / Stew / Naadan Kerala Veg Ishtu - Side dish for breakfast
Stew or Ishtu is a favorite side dish for breakfast in South India. Vegetables are cooked in thick coconut milk based gravy. Goes well with Idly or Dosa.
Labels:
Veg Gravy Varieties
Location:
Chennai, Tamil Nadu, India
Thursday, 20 June 2013
Beetroot Moong Dal Fry - Beetroot Upperi - Beetroot Poriyal
Sunday, 16 June 2013
Pav Bhaji Recipe - Chaat Recipes - Fast Food Recipes - Tea Time Snack
Pav Bhaji is one the most popular fast food dishes in India, particularly in Mumbai..It is a spicy dish made with various vegetables, boiled and mashed in tomato gravy served with pav, that is fried with butter..Pav means soft bread and bhaji refers to mashed vegetable dish..
Labels:
Tea Time Snacks
Location:
Chennai, Tamil Nadu, India
Saturday, 15 June 2013
Stuffed Lady's Finger Recipe / Stuffed Bhindi / Stuffed Okra - Side dish Variety
Stuffed Lady's Finger is a very tasty dish..It is a good side dish for rice and even chapathi..This recipe works well with fresh and tender lady's finger..
Friday, 14 June 2013
Ivy Gourd Fry / Tindora or Coccinia Grandis Fry / Kovakka Fry - Side dish Variety
Ivy gourd cooked with onion tastes awesome..It is very good for diabetic patients..It also helps in digestion of food.. Include kovakka in your diet for maintaining good health..
Saturday, 1 June 2013
Kalathappam / Kal Dosai - Breakfast Recipes - Indian Breakfast
This is a traditional South Indian breakfast recipe. Those days, people used to make this in mud pots known as "kalam". Thats why it got the name kalathappam. It is easy to make..
Labels:
Breakfast recipes
Location:
Chennai, Tamil Nadu, India
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